ALTO ADIGE | ITALY
Nals Margreid's Pinot Grigio owes its distinguishing and full-bodied complexion to its origins: 80-year old vines root in nourishing clay soils, which contributes to wines with excellent acidity, length, strength and structure. A stimulating choice as an aperitif or with delicate, light dishes and mushrooms.
Varietals: Pinot Grigio
Expert Scores: 91 James Suckling
VENETO | ITALY
Il Bianco by Zyme offers delicate notes of spring wild flowers, fruit, and country herbs; acacia, primrose, Golden Delicious apple, pink grapefruit, mint, vanilla, elder flower. This wine is delicate and elegant, with perfectly-balanced aromatics. On the palate it is seductive, rich, complex, tangy, minerally, and very lengthy.
Varietals: Rondinella Bianca Blend
ABRUZZO | ITALY
Varietals: Trebbiano D'Abruzzo
Expert Scores: 92 James Suckling
ABRUZZO | ITALY
Trebbiano d'Abruzzo is a classic line of Masciarelli. A great balance, fresh and fragrant, which is characterized not only by the great varietal adhesion but also for a pleasant aromatic intensity. Vinified and left to mature in steel tanks, the Trebbiano d'Abruzzo DOC by Masciarelli is a wine to be tasted young, a perfect table companion. Limpid straw-yellow with greenish reflections. Its bouquet is quite intense and the fine and delicate scent accompanies with the tasty apple, apricot and iris. On the palate it is fresh and balanced, sustained by a good acidity before a slightly bitter closing.
Varietals: Trebbiano D'Abruzzo